A little piece of Peru in Barcelona
Nazca was born from a dream: to bring a real Peruvian brunch to Barcelona.
We made a place for every Peruvian, for those who miss the flavours of home and for those who want to discover them. A corner where our traditions, our flavours and our way of sharing meet, right in the heart of the city.
Breakfasts, sanguches, ceviche and plenty of Peru in every detail.
What we don’t change
Recipes we don’t touch
We keep Peruvian seasoning and Peruvian timing, without toning the flavour down.
Brought from the source
The ají, the coffee, the grains and the sauces come from Peru.
Real sanguches
Made to order, with crusty bread, house sauce and a generous, hot filling. Not just any sandwich.
Whole fruit
Fresh juices and smoothies, thick and ice-cold, with no concentrates and little sugar.
The city that opened its doors to us
Barcelona has welcomed us beautifully, and here we share a little piece of Peru through our cooking. We celebrate La Mercè, and we celebrate our own too: every 28 July, for Fiestas Patrias, Peru is celebrated at Nazca.